FeaturesDNA Restriction Enzyme: Bsp1286 I (Sdu I)| G | | (AGT) GC (ACT) | | | C | | C | | | (TCA) CG (TGA) | | G |
- Source: Bacillus spaericus
- Concentration: 10 units/ul
- Supplied Buffer: L
- Reaction temperature: 30°C
- Substrate for unit definition: lambda DNA
- Effect of DNA methylation: Enzyme activity is not affected by CG methylase.
- Notice: Do not dilute. This enzyme is unstable at low concentration.
TaKaRa follows a stringent QC process when manufacturing their restriction enzymes. Each lot of every enzyme undergoes four quality tests including: overdigestion, Genome DNA analysis, Ligation-Recutting and pKF3 Cloning
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